Chirag Kenia is the co-founder of Urban Platter. His passion for travel; cuisine and technology have all enabled him to be an experience seeker - which has led to both inception and growth of Urban Platter.

Urban Platter's mission is to be the ingredients provider you need for health, diet or culinary choice you seek. We believe that good quality ingredients unlock opportunities for our customers to enjoy guilt-free, specific diets or cuisine of their choice and lead better lives.

In an increasingly global world where everything is one large melting pot, all of us seek something beyond the ordinary and conventional.

As we understand the incredible diversities of cultures around the world and their cuisine - we often seek food experiences that are bespoke and authentic. It's at this very point of curiosity when we want to offer you the specific experience you desire. Be it a specific Chilli Pepper from Korea, or those priced San Marzano Tomatoes, from Italy.

Maybe some Japanese Umeboshi Plums have caught your fancy, or that recipe of Risotto can't do without Arborio Rice from Southern Italy. That's when we know you seek a genuine, specific product and we will provide you one.

We also strongly believe that a plant-based diet is good for you, the planet and animals. Our robust portfolio of dairy-alternatives has given us a way forward to innovate heavily in this space. We want to be your everyday Dairy provider, powered by plants. We continue to invest heavily in R&D to craft better-than-dairy alternatives for everyone; with a vision that we'll be catering to 1% of India's Dairy market by 2025.

This is a company run by people who're passionate about food, its impact on our own lives and the plant. We eat what we offer. We offer what we eat. We're accountable. We're responsible. We're absolute foodies! After all, Nothing brings people together like Simply Good Food!

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